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	<title>Comments on: Crawfish Pasta</title>
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	<link>http://herbsaint.wordpress.com/2006/07/17/crawfish-pasta/</link>
	<description>Be a New Orleanian, wherever you are.</description>
	<pubDate>Thu, 28 Aug 2008 07:51:42 +0000</pubDate>
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		<title>By: Tim</title>
		<link>http://herbsaint.wordpress.com/2006/07/17/crawfish-pasta/#comment-205</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Fri, 04 Aug 2006 03:40:56 +0000</pubDate>
		<guid isPermaLink="false">http://herbsaint.wordpress.com/2006/07/17/crawfish-pasta/#comment-205</guid>
		<description>saintseester-Tell that dermatologist that you gotta eat!

_s_i_m_p_l_y__t_i_m_o_t_h_y_, could you leave your website link the next time you come by?</description>
		<content:encoded><![CDATA[<p>saintseester-Tell that dermatologist that you gotta eat!</p>
<p>_s_i_m_p_l_y__t_i_m_o_t_h_y_, could you leave your website link the next time you come by?</p>
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		<title>By: saintseester</title>
		<link>http://herbsaint.wordpress.com/2006/07/17/crawfish-pasta/#comment-197</link>
		<dc:creator>saintseester</dc:creator>
		<pubDate>Sun, 30 Jul 2006 02:00:58 +0000</pubDate>
		<guid isPermaLink="false">http://herbsaint.wordpress.com/2006/07/17/crawfish-pasta/#comment-197</guid>
		<description>Oh, this sounds like heaven!   All the more reason to ignore my dermatologist who put me on a diet that allows no shellfish, no spicy food, and no tomatoes!</description>
		<content:encoded><![CDATA[<p>Oh, this sounds like heaven!   All the more reason to ignore my dermatologist who put me on a diet that allows no shellfish, no spicy food, and no tomatoes!</p>
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	<item>
		<title>By: __s_i_m_p_l_y__t_i_m_o_t_h_y__</title>
		<link>http://herbsaint.wordpress.com/2006/07/17/crawfish-pasta/#comment-159</link>
		<dc:creator>__s_i_m_p_l_y__t_i_m_o_t_h_y__</dc:creator>
		<pubDate>Sun, 23 Jul 2006 22:09:03 +0000</pubDate>
		<guid isPermaLink="false">http://herbsaint.wordpress.com/2006/07/17/crawfish-pasta/#comment-159</guid>
		<description>Hi, love the site. The recipes "feel" right to me (i.e. add the pasta to the sauce, not ladle sauce over the pasta) I  have bookmarked your site under my Food-&#62;NOLA section and look forward to reading your blog in the future.

Danno at Nola Cuisine has you linked and if Danno likes it, it must be good.

Red Beans And Ricely, (:

t.</description>
		<content:encoded><![CDATA[<p>Hi, love the site. The recipes &#8220;feel&#8221; right to me (i.e. add the pasta to the sauce, not ladle sauce over the pasta) I  have bookmarked your site under my Food-&gt;NOLA section and look forward to reading your blog in the future.</p>
<p>Danno at Nola Cuisine has you linked and if Danno likes it, it must be good.</p>
<p>Red Beans And Ricely, (:</p>
<p>t.</p>
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