Comments on: School is hell http://herbsaint.wordpress.com/2007/03/19/school-is-hell/ Be a New Orleanian, wherever you are. Sat, 05 Jul 2008 11:53:14 +0000 http://wordpress.org/?v=MU By: School is hell http://herbsaint.wordpress.com/2007/03/19/school-is-hell/#comment-3372 School is hell Thu, 24 Apr 2008 13:27:03 +0000 http://herbsaint.wordpress.com/2007/03/19/school-is-hell/#comment-3372 [...] This semester has been taxing for me, so I apologize for the lack of updates. Please bear with me and enjoy the past posts, there are plenty of recipes in the archive from which to drool. Now that our re-location plans are in order (we are moving locally) and school seems to be getting better […] Read More … [...] [...] This semester has been taxing for me, so I apologize for the lack of updates. Please bear with me and enjoy the past posts, there are plenty of recipes in the archive from which to drool. Now that our re-location plans are in order (we are moving locally) and school seems to be getting better […] Read More … [...]

]]> By: Tim http://herbsaint.wordpress.com/2007/03/19/school-is-hell/#comment-1409 Tim Fri, 20 Apr 2007 22:42:19 +0000 http://herbsaint.wordpress.com/2007/03/19/school-is-hell/#comment-1409 Thank you, Ray. I updated the “Where do I get?” page. Thank you, Ray. I updated the “Where do I get?” page.

]]> By: Ray http://herbsaint.wordpress.com/2007/03/19/school-is-hell/#comment-1365 Ray Tue, 17 Apr 2007 00:44:45 +0000 http://herbsaint.wordpress.com/2007/03/19/school-is-hell/#comment-1365 On the "Where do I get?" page...Baumer Foods bottled Crystal Sauce at various other plants around the country during 2006. In February 2007 they opened their new home in Reserve, LA, and are making Crystal Sauce there again. They won't be re-opening in New Orleans. It's sad, but at least they tried to stay in the region. Also, if you have a Whole Foods where you live, they make a decent french bread, at least at the one in Austin does. On the “Where do I get?” page…Baumer Foods bottled Crystal Sauce at various other plants around the country during 2006. In February 2007 they opened their new home in Reserve, LA, and are making Crystal Sauce there again. They won’t be re-opening in New Orleans. It’s sad, but at least they tried to stay in the region.

Also, if you have a Whole Foods where you live, they make a decent french bread, at least at the one in Austin does.

]]>